Nutrition · per 100 g

Energy	36 kcal
Fat	0.1 g
Carbs	5 g
Sugars	4.9 g
Fiber	3 g
Protein	1.9 g
Salt	0 g
Sodium	0 mg
Vitamin A	178 µg
Vitamin C	62 mg
Folate (B9)	36 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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