Nutrition · per 100 g

Energy	80 kcal
Fat	0.1 g
Saturated fat	0 g
Carbs	17 g
Sugars	1.7 g
Fiber	1.6 g
Protein	1.9 g
Salt	0 g
Sodium	0 mg
Potassium	391 mg
Calcium	5 mg
Iron	0.4 mg
Magnesium	25 mg
Zinc	0.3 mg
Vitamin A	0 µg
Vitamin D	0 µg
Vitamin E	0 mg
Vitamin C	12.8 mg
Vitamin B12	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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