Ingredients
rapeseed oil 46.0% , yoghurt naturell 30.0% , water 14.0% , lettrømme 4.0% , sugar 1.9% , vinegar 1.9% , egg yolk 1.2% , mustard 0.6% , hvitløkspulver 0.3% , Stabiliser 0.1% , gressløk 0.1% , onion 0.0% , salt 0.0% , Acidity regulator 0.0% , Preservative 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 1767 kJ |
| Energy | 428 kcal |
| Fat | 45 g |
| Saturated fat | 4.2 g |
| Carbs | 4.3 g |
| Sugars | 3.7 g |
| Protein | 2 g |
| Salt | 0.59 g |
| Sodium | 236 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.