Ingredients
Sideflesk av svin 91.0% , vann 5.1% , salt 1.0% , potetfiber 1.0% , glukose 1.0% , antioksidant 0.5% , stabilisator 0.2% , konserveringsmiddel 0.1% , røkt på bøkeflis 0.1%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 33 g |
| Saturated fat | 13 g |
| Carbs | 0.5 g |
| Sugars | 0.5 g |
| Protein | 12 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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