Burger av sopp
Coop, Vegetardag · 160g
Ingredients
Sopp 59.0% , water 16.6% , vårløk 8.3% , quinoa 5.1% , rapeseed oil 3.5% , plant protein 2.5% , modified potato starch 1.9% , salt 1.1% , sitrusfiber 1.1% , E461 1.0% , maltodextrin 0.9% , vinegar 0.8% , soppekstrakt 0.7% , black pepper 0.6% , apple 0.5% , E414 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.