Nutrition · per 100 g

Energy	220 kcal
Fat	17 g
Saturated fat	1.3 g
Carbs	3.9 g
Sugars	0.4 g
Fiber	2.4 g
Protein	13 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.