Nutrition · per 100 g

Energy	290 kcal
Fat	13.2 g
Saturated fat	1.2 g
Carbs	16.8 g
Sugars	3.8 g
Protein	24 g
Salt	2 g
Sodium	786 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.