Ingredients
wheat flour 56.2% , water 22.6% , sugar 5.2% , yeast 5.2% , rapeseed oil 5.2% , sesame seeds 1.5% , salt 0.3% , fermentert hvetemel 0.3% , vegetabilsk emulgator 0.3% , wheat gluten 0.3% , dextrose 0.3% , enzyme 0.3% , Flour treatment agent 2.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.