Ingredients
water 30.2% , kuttede _rugkjerner_ 24.7% , wheat flour 18.5% , sammalt _rug_ 13.0% , sunflower seed 10.4% , flytende surdeig av _rug_ 3.3% , barley malt extract 0.0% , salt 0.0% , yeast 0.0%
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Nutrition · per 100 g
| Energy | 1091 kJ |
| Energy | 259 kcal |
| Fat | 6.4 g |
| Saturated fat | 0.7 g |
| Carbs | 39 g |
| Sugars | 1.8 g |
| Fiber | 7.2 g |
| Protein | 7.8 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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