Ingredients
Hvetemel 54.5% , vann 22.7% , surdeig 11.4% , olivenolje 5.7% , maltekstrakt 2.8% , fermentert hvetemel 1.4% , gjær 0.7% , salt 0.4% , ENZYM 0.2% , melbehandlingsmiddel 0.1% , rapsolje 0.1%
Nutrition · per 100 g
| Energy | 274 kcal |
| Fat | 3.9 g |
| Saturated fat | 0.6 g |
| Carbs | 49 g |
| Sugars | 8 g |
| Fiber | 2.8 g |
| Protein | 8.4 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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