Ingredients
wheat flour 54.2% , water 22.9% , rapeseed oil 11.5% , sugar 2.5% , fermentert hvetemel 2.5% , yeast 2.5% , salt 0.3% , Preservative 0.3% , vegetabilsk emulgator 0.3% , Flour treatment agent 0.3% , enzyme 0.3% , Varen har vært fryst 2.9%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1294 kJ |
| Energy | 309 kcal |
| Fat | 6.5 g |
| Saturated fat | 0.6 g |
| Carbs | 52 g |
| Sugars | 4.9 g |
| Fiber | 2.7 g |
| Protein | 8.4 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.