Julekake med rosiner og sukat
Coop, Coop Norge SA, Goman Bakeriet Østfold AS · 500 gram
Ingredients
wheat flour 56.8% , rosiner 12.5% , water 9.0% , sugar 9.0% , sukat 5.5% , rapeseed oil 2.8% , wheat gluten 2.3% , salt 0.3% , kardemomme 0.3% , yeast 0.3% , vegetabilsk emulgator 0.3% , Flour treatment agent 0.3% , enzyme 0.3% , dextrose 0.8%
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Nutrition · per 100 g
| Energy | 1382 kJ |
| Energy | 327 kcal |
| Fat | 6.4 g |
| Saturated fat | 0.6 g |
| Carbs | 58 g |
| Sugars | 15 g |
| Fiber | 2.9 g |
| Protein | 7.9 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.