Volda Fiskeboller 450g
OLE RINGDAL AS
Ingredients
Skummamelk 50.0% , kvitfisk 39.6% , Surimi A-kvalitet Alaska Polloc 5.2% , proteinbeskytta fiskematfarse 2.6% , fersk fisk 1.3% , native 0.6% , og modefiserte stivelsar 0.3% , rapsolje 0.2% , soyaprotein 0.1% , salt og krydder 0.1%
Nutrition · per 100 g
| Energy | 113 kcal |
| Fat | 3.9 g |
| Saturated fat | 0.36 g |
| Carbs | 10.4 g |
| Sugars | 2.8 g |
| Protein | 8.6 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.