Nutrition · per 100 g

Energy	591 kcal
Fat	64.8 g
Saturated fat	5 g
Carbs	1 g
Sugars	0.9 g
Protein	1 g
Salt	0.59 g
Sodium	236 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.