Ingredients
flour 38.0% , sugar 22.0% , Margarine 14.8% , wheat starch 8.0% , dark syrup 7.0% , water 7.0% , spice 1.7% , salt 0.6% , Raising agent 0.5% , Preservative 0.5%
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Nutrition · per 100 g
| Energy | 1573 kJ |
| Energy | 374 kcal |
| Fat | 12 g |
| Saturated fat | 3 g |
| Carbs | 61 g |
| Sugars | 28 g |
| Fiber | 1.3 g |
| Protein | 4.8 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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