Ingredients
vann 54.2% , Svinekjøtt 22.9% , gulrot 11.5% , potet 5.7% , kålrot 2.9% , selleri 1.4% , purreløk 0.7% , Nitrinsalt 0.4% , Fosfat 0.2% , salt 0.1% , pepper 0.0% , sulfitter 0.0%
Nutrition · per 100 g
| Energy | 41 kcal |
| Fat | 0.2 g |
| Saturated fat | 0 g |
| Carbs | 3.1 g |
| Sugars | 0.4 g |
| Protein | 4.5 g |
| Salt | 0.8 g |
| Sodium | 320 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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