Ingredients
SANDWICHBRØD 41.0% , egg 40.0% , egg 9.5% , LAKE 4.8% , majones 15.0% , bacon 4.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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SANDWICHBRØD 41.0% , egg 40.0% , egg 9.5% , LAKE 4.8% , majones 15.0% , bacon 4.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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