Ingredients
Natural Bio Yogurt 58.6% , microbial culture 18.0% , cow's milk 9.1% , See top of bucket 5.6% , Consume within 3 days of opening and by date shown 3.8% , Keep refrigerated 2.8% , Store between 1-5°C 2.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.