Nutrition · per 100 g

Energy	229 kcal
Fat	17 g
Saturated fat	6.2 g
Carbs	4.8 g
Sugars	2 g
Fiber	0.5 g
Protein	14 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.