Nutrition · per 100 g

Energy	477 kcal
Fat	18 g
Saturated fat	10 g
Carbs	74 g
Sugars	73 g
Protein	3.9 g
Salt	0.21 g
Sodium	83 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.