Nutrition · per 100 g

Energy	381 kcal
Fat	3.2 g
Saturated fat	1.4 g
Monounsaturated fat	0.7 g
Polyunsaturated fat	0.6 g
Carbs	76 g
Sugars	20 g
Fiber	6.3 g
Protein	8.8 g
Salt	0.42 g
Sodium	169 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.