Nutrition · per 100 g

Energy	195 kcal
Fat	20 g
Carbs	0.5 g
Fiber	3.1 g
Protein	1.8 g
Salt	0.69 g
Sodium	275 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.