Nutrition · per 100 g

Energy	273 kcal
Fat	28 g
Saturated fat	5.4 g
Carbs	0.5 g
Sugars	0.5 g
Fiber	2 g
Protein	3.8 g
Salt	1.6 g
Sodium	629 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.