Nutrition · per 100 g

Energy	787 kJ
Energy	188 kcal
Fat	8.2 g
Saturated fat	1.3 g
Monounsaturated fat	4.2 g
Polyunsaturated fat	1.7 g
Carbs	22 g
Sugars	13 g
Fiber	2.4 g
Protein	5.4 g
Salt	0.88 g
Sodium	350 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.