Ringdal Alpepølse 80g
OLE RINGDAL AS
Ingredients
Svinekjøtt 50.0% , storfekjøtt 25.0% , svin spekk 12.5% , salt 6.3% , pepper 3.1% , hvitløk 1.6% , Koriander 0.8% , dextrose 0.4% , maltodextrin 16.0% , hydrolysert vegetabilsk protein 0.0% , antioksidant 0.0% , E301 0.0%? , krydder ekstrakt 0.0% , dextrose 0.0% , Rødningsmiddel 0.0% , konserveringsmiddel e250 0.0% , Røykt på Bøkeflis 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 428 kcal |
| Fat | 36 g |
| Saturated fat | 10 g |
| Carbs | 1.2 g |
| Protein | 24.8 g |
| Salt | 5.4 g |
| Sodium | 2160 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.