Ingredients
eplejuice 52.0% , Eplepuré 22.5% , spinatpuré 10.0% , agurkjuice 10.0% , sitronjuice 2.6% , ingefærjuice 1.5% , salatjuice 1.4%
Nutrition · per 100 g
| Energy | 47 kcal |
| Fat | 0.1 g |
| Carbs | 10 g |
| Sugars | 7.6 g |
| Fiber | 2 g |
| Protein | 0.6 g |
| Salt | 0.02 g |
| Sodium | 7.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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