Plantebasert Mozzarella Revet, 200 g
Synnøve Finden AS · 200 g
Mozzarella · Vegansk Mozzarella
Ingredients
Vegansk alternativ til mozzarella 29.8% , vann 16.0% , modifisert stivelse 12.0% , vegetabilsk fett 10.0% , salt 8.8% , trikalsiumfosfat 8.0% , surhetsregulerende middel 7.4% , aromaer 6.0% , konserveringsmiddel 3.0% , farge 1.5% , vitamin B12 0.7% , Cholecalciferol 0.4% , antiklumpemiddel -3.6%
Nutrition · per 100 g
| Energy | 207 kcal |
| Fat | 12 g |
| Saturated fat | 7 g |
| Carbs | 25 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 1.8 g |
| Sodium | 708 mg |
| Calcium | 196 mg |
| Vitamin D | 4.9 µg |
| Vitamin B12 | 1.5 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.