Ingredients
Pasteurisert manchega fåremelk 95.3% , salt 1.0% , Stabiliser 1.0%? , animal-based rennet 1.0% , ostekulturer 0.9%? , Skorpen skal ikke spises 0.9%?
? — listed for this product but not on the label in this language; recipes can differ by market.
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Nutrition · per 100 g
| Energy | 1909 kJ |
| Energy | 461 kcal |
| Fat | 39 g |
| Saturated fat | 28 g |
| Carbs | 2.2 g |
| Sugars | 1 g |
| Protein | 25 g |
| Salt | 1.9 g |
| Sodium | 760 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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