Nutrition · per 100 g

Energy	337 kcal
Fat	30 g
Saturated fat	2.8 g
Carbs	14 g
Sugars	11 g
Fiber	0.7 g
Protein	1.6 g
Salt	0.98 g
Sodium	393 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.