Turklenning Brunost 1pk 50g Berthas
Baxt as · 50 g
Ingredients
Hvetemel 39.6% , vann 25.0% , Margarine 20.1% , synnøve gudbrand 10.4% , pasteurisert melk 2.4% , myse 1.2% , geitost råstoff 0.6% , fløte 0.3% , Melis 0.2% , stabilisatorer 0.1% , sukker 0.0% , hvetekli 0.0% , vegetabilsk olje 0.0% , hevemiddel 0.0% , hvetestivelse 0.0% , maltmel av bygg 0.0% , gjær 0.0% , konserveringsmiddel 0.0% , salt 0.0% , emulgator 0.0% , surhetsregulerende middel 0.0% , enzymer 0.0%
Nutrition · per 100 g
| Energy | 351 kcal |
| Fat | 17.4 g |
| Saturated fat | 6.9 g |
| Carbs | 42.8 g |
| Sugars | 19.5 g |
| Fiber | 2.4 g |
| Protein | 5.7 g |
| Salt | 0.89 g |
| Sodium | 354.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.