Ingredients
wheat flour 53.1% , vegetabilske oljer 23.4% , sugar 10.6% , egg 6.4% , water 3.2% , Stabiliser 1.6% , Margarine 0.8% , skimmed milk 0.4% , Raising agent 0.2% , Emulsifier 0.1% , kardemomme 0.1% , Preservative 0.0% , salt 0.0% , myseproteinpulver 0.0% , Acidity regulator 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 2115 kJ |
| Energy | 507 kcal |
| Fat | 31.8 g |
| Saturated fat | 13.5 g |
| Carbs | 48.6 g |
| Sugars | 21.2 g |
| Protein | 6.4 g |
| Salt | 0.58 g |
| Sodium | 232 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.