Ingredients
wheat flour 53.3% , Margarine 23.3% , sugar 11.1% , water 6.1% , Stabiliser 3.1% , rapeseed oil 1.5% , egg 0.8% , modified potato starch 0.4% , Emulsifier 0.2% , salt 0.1% , dextrose 0.0% , Raising agent 0.0% , Preservative 0.0% , natural flavouring 0.0% , enzyme 0.0%
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Nutrition · per 100 g
| Energy | 407 kcal |
| Fat | 22.5 g |
| Saturated fat | 7.4 g |
| Carbs | 46.4 g |
| Sugars | 22.2 g |
| Protein | 4.8 g |
| Salt | 0.89 g |
| Sodium | 354 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.