Nutrition · per 100 g

Energy	450 kcal
Fat	22 g
Saturated fat	8.6 g
Carbs	57 g
Sugars	38.2 g
Protein	4 g
Salt	0.37 g
Sodium	149 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.