Ingredients
wheat flour 53.7% , sugar 20.3% , Margarine 13.2% , Emulsifier 6.6% , vanilla 3.3% , heleggmasse 1.6% , Meierismør 0.8% , salt 0.4% , Raising agent 0.2% , flavouring -0.1%
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Nutrition · per 100 g
| Energy | 2032 kJ |
| Energy | 485 kcal |
| Fat | 22.7 g |
| Saturated fat | 10.4 g |
| Carbs | 64.3 g |
| Sugars | 40.3 g |
| Protein | 5.9 g |
| Salt | 1.1 g |
| Sodium | 460 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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