Ingredients
wheat flour 55.6% , sugar 16.0% , Margarine 14.2% , water 7.1% , syrup 3.6% , spice 1.8% , Raising agent 0.9% , Preservative 0.4% , salt 0.4%
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Nutrition · per 100 g
| Energy | 1552 kJ |
| Energy | 369 kcal |
| Fat | 11.6 g |
| Saturated fat | 2.7 g |
| Carbs | 61.2 g |
| Sugars | 32 g |
| Protein | 4.8 g |
| Salt | 0.55 g |
| Sodium | 220 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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