Ingredients
wheat flour 57.1% , Margarine 21.4% , syrup 10.7% , sugar 5.4% , spice 2.7% , salt 0.3% , Raising agent 2.3%
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Nutrition · per 100 g
| Energy | 1920 kJ |
| Energy | 457 kcal |
| Fat | 17.9 g |
| Saturated fat | 7 g |
| Carbs | 67.2 g |
| Sugars | 29.4 g |
| Protein | 6.9 g |
| Salt | 0.66 g |
| Sodium | 264 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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