Ingredients
Hvetemel 60.3% , havremel 19.0% , fullkornshvetemel 8.0% , byggmel 5.0% , hvetefiber 2.5% , gjær 2.5% , rapsolje 1.4% , salt 1.4%
Nutrition · per 100 g
| Energy | 260 kcal |
| Fat | 3.9 g |
| Saturated fat | 0.3 g |
| Carbs | 44 g |
| Sugars | 1.3 g |
| Fiber | 6.8 g |
| Protein | 9.1 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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