Ingredients
lasagneplater 69.0% , maisstivelse 12.5% , TOMAT 7.0% , ostepulver 6.0% , løk 2.8% , salt 0.3% , sukker 0.3% , rapsolje 0.3% , gjærekstrakt 0.3% , flavouring 0.3% , urter 0.3% , krydder 0.3% , hvitløk 0.2% , fargestoff 0.2%
Nutrition · per 100 g
| Energy | 180 kcal |
| Fat | 8.2 g |
| Saturated fat | 4.3 g |
| Carbs | 15 g |
| Sugars | 2.9 g |
| Protein | 11 g |
| Salt | 0.66 g |
| Sodium | 264 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.