Ingredients
tomato purée 68.0% , sugar 18.0% , vinegar 7.0% , shallot 3.5% , starch 1.8% , salt 0.9% , red wine 0.4% , rødvinsekstrakt 0.2% , sunflower oil 0.2%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 388 kJ |
| Energy | 91 kcal |
| Fat | 0.6 g |
| Saturated fat | 0 g |
| Carbs | 19 g |
| Sugars | 16 g |
| Protein | 1.7 g |
| Salt | 1.8 g |
| Sodium | 720 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.