Ingredients
TOMAT 29.0% , modifisert potetstivelse 17.7% , sukker 16.6% , maltodekstrin 13.2% , salt 10.0% , gjærekstrakt 6.7% , melk 3.4% , rapsolje 1.7% , løk 0.8% , syre 0.4% , fargestoff 0.2% , krydder 0.2%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0.2 g |
| Carbs | 6.8 g |
| Sugars | 3.3 g |
| Protein | 0.7 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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