Nutrition · per 100 g

Energy	19 kcal
Fat	0 g
Carbs	2.2 g
Sugars	1.2 g
Fiber	1 g
Protein	1.5 g
Salt	0.2 g
Sodium	79 mg
Iron	0 mg
Vitamin A	66 µg
Vitamin C	45 mg
Folate (B9)	66 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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