Nutrition · per 100 g
| Energy | 419 kcal |
| Fat | 21 g |
| Saturated fat | 14 g |
| Carbs | 48 g |
| Sugars | 8.2 g |
| Fiber | 2.1 g |
| Protein | 8.3 g |
| Salt | 1.2 g |
| Sodium | 472 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.