Nutrition · per 100 g

Energy	316 kcal
Fat	16.9 g
Saturated fat	9.8 g
Carbs	37.1 g
Sugars	31.5 g
Fiber	1.5 g
Protein	3.4 g
Salt	0.16 g
Sodium	63 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.