Ingredients
wheat flour 48.1% , water 27.9% , cheese 11.6% , vegetable oil and fat 5.8% , sugar 0.9% , yeast 0.9% , salt 0.6% , potato flour 0.6% , vegetabilsk emulgator 0.6% , Stabiliser 0.6% , flavouring 0.6% , Raising agent 0.6% , Flour treatment agent 0.6% , coconut oil 0.6% , enzyme 0.6%
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Nutrition · per 100 g
| Energy | 1163 kJ |
| Energy | 275 kcal |
| Fat | 6.1 g |
| Saturated fat | 2.5 g |
| Carbs | 43.5 g |
| Sugars | 1.7 g |
| Fiber | 2.5 g |
| Protein | 10.5 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.