Nutrition · per 100 g

Energy	280 kcal
Fat	8.4 g
Saturated fat	1.7 g
Carbs	41.4 g
Sugars	1.1 g
Fiber	2.3 g
Protein	8.6 g
Salt	1.4 g
Sodium	551 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.