Ingredients
wheat flour 74.0% , water 23.4% , sugar 1.2% , yeast 0.7% , salt 0.1% , Preservative 0.6%
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Nutrition · per 100 g
| Energy | 1100 kJ |
| Energy | 262 kcal |
| Fat | 0.9 g |
| Saturated fat | 0.2 g |
| Carbs | 54 g |
| Sugars | 2.4 g |
| Fiber | 1.7 g |
| Protein | 8.1 g |
| Salt | 0.23 g |
| Sodium | 92 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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