Kebab Porsjon 130g*4, 520 g
KANDA AS · 520 g
Kebabkjøtt
Ingredients
Storfe norsk 50.0% , tysk 50.6% , fårekjøtt norsk 0.0% , islandsk 25.0% , vann 0.0% , stivelse 0.0% , salt 0.0% , melkeprotein 0.0% , krydder 0.0% , sitrusfiber 0.0%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 17 g |
| Saturated fat | 7.9 g |
| Carbs | 5.3 g |
| Sugars | 0 g |
| Fiber | 0.6 g |
| Protein | 13 g |
| Salt | 0 g |
| Sodium | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.