Nutrition · per 100 g

Energy	130 kcal
Fat	3.5 g
Saturated fat	0.3 g
Carbs	25 g
Sugars	0.5 g
Fiber	2 g
Protein	2 g
Salt	0.1 g
Sodium	39 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.