Nutrition · per 100 g

Energy	686 kcal
Fat	75 g
Saturated fat	5 g
Carbs	2.7 g
Sugars	2.5 g
Protein	0.8 g
Salt	0.69 g
Sodium	275 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.