Ingredients
herring 45.1% , rapeseed oil 24.0% , onion 17.3% , water 8.8% , lettrømme 4.0% , sugar 0.4% , egg yolk 0.2% , vinegar 0.1% , mustard seed 0.0% , Stabiliser 0.0% , salt 0.0% , spice 0.0% , Acidity regulator 0.0% , Preservative 0.0% , natural flavouring 0.0% , Fisket i Nordøstlige Atlanterhavet 0.0%
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Nutrition · per 100 g
| Energy | 1132 kJ |
| Energy | 274 kcal |
| Fat | 25.9 g |
| Saturated fat | 2.9 g |
| Carbs | 5.4 g |
| Sugars | 5.4 g |
| Protein | 5.7 g |
| Salt | 1.3 g |
| Sodium | 520 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.